Whole wheat oatmeal pancakes
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Nutrition balance score
Great
Glycemic Index
67
Moderate
Glycemic Load
51
High
Nutrition per serving
Calories492.2 kcal (25%)
Total Fat17.5 g (25%)
Carbs76.6 g (29%)
Sugars14.6 g (16%)
Protein11.1 g (22%)
Sodium746.8 mg (37%)
Fiber11.1 g (40%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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