Nutrition balance score
Good
Glycemic Index
56
Moderate
Glycemic Load
70
High
Nutrition per serving
Calories996.1 kcal (50%)
Total Fat33.4 g (48%)
Carbs125.6 g (48%)
Sugars11.3 g (13%)
Protein45.9 g (92%)
Sodium1582.5 mg (79%)
Fiber6.8 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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