By Diane Ramsay
Boredoflunch Chicken Curry and Noodles
2 steps
Prep:10minCook:4h 30min
Updated at: Sun, 05 Nov 2023 14:33:04 GMT
Nutrition balance score
Good
Glycemic Index
33
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories508.7 kcal (25%)
Total Fat24.7 g (35%)
Carbs31.2 g (12%)
Sugars4.5 g (5%)
Protein39.7 g (79%)
Sodium282.4 mg (14%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
Add all ingredients minus noodles and stock and cook for 4 hours on high in slow cooker
Step 2
Add dry noodles to put with 350ml chicken stock for 15 minutes
Notes
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