By Paul Fedorov
Classic Ponyo’s Ramen (from Ponyo on the Cliff by Studio Ghibli)
7 steps
Prep:10minCook:5min
"Her name is Ponyo. She likes to eat ham. And she can do magic! I got a cut on my thumb, and it went away because she licked it."
Updated at: Tue, 14 Nov 2023 19:15:13 GMT
Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
38
High
Nutrition per serving
Calories681.1 kcal (34%)
Total Fat30.7 g (44%)
Carbs74.4 g (29%)
Sugars7.3 g (8%)
Protein23.5 g (47%)
Sodium2103.5 mg (105%)
Fiber7.3 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Prepare your ingredients: boil an egg (hard or soft, whatever you prefer) and cut it in half, slice the green onions, and halve the ham.
egg1 
green onion1 
ham1 pieceStep 2
Boil water using a kettle or a pot.
water2 ½ cupsStep 3
Place your ramen noodles in a bowl and add the seasoning from the packet (if any).
instant ramen noodle1 packetStep 4
Pour the hot water over the noodles. Cover the bowl and let it steep for 3-5 minutes (or just follow the package's instructions)
Step 5
After cooking, uncover and stir the noodles with chopsticks or a fork, mixing everything together well.
Step 6
Add the egg halves, green onion slices, and ham on top of the noodles.
Step 7
Serve immediately to enjoy the noodles before they become soggy!
Notes
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