Mom's award winning enchiladas

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Step 1

Soften the tortillas by frying them in oil or microwave them for 20 seconds or so.

Step 2

Grate all the cheese

Step 3

Reserve about a cup or so of the cheese for the top.

Step 4

Mix all the salsa with the big bowl of cheese.

Step 5

Put a ton of the mix in the shells and roll them up in a pan.

Step 6

Pour the enchilada sauce over the top and sprinkle the top of that with the extra cheese.

Step 7

Bake at 350 degrees till the cheese is melted.

Step 8

You can add cut-up green onions if you like them or add anything else if you like it. I guess you could add chicken or beef if it will fit into those fat shells.