Taco Soup
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Nutrition balance score
Great
Glycemic Index
41
Low
Glycemic Load
25
High
Nutrition per serving
Calories429.3 kcal (21%)
Total Fat12.1 g (17%)
Carbs61.1 g (24%)
Sugars5.6 g (6%)
Protein23.8 g (48%)
Sodium1369.5 mg (68%)
Fiber14.7 g (52%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Cook ground beef with bell peppers, onions, and taco seasoning. Put everything together in pot and simmer until heated. Season to taste.
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