Spaghetti Salad
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Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Nutrition per recipe
Calories3500.6 kcal (175%)
Total Fat135 g (193%)
Carbs443.1 g (170%)
Sugars61.7 g (69%)
Protein71.8 g (144%)
Sodium18741 mg (937%)
Fiber39 g (139%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Boil and drain spaghetti
Add lemon, oil, season salt and accent.
Mix well cover and chill 2-3 hours
Add remaining ingredients and mix well.
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