Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories576.5 kcal (29%)
Total Fat11.7 g (17%)
Carbs31.6 g (12%)
Sugars13.1 g (15%)
Protein27.4 g (55%)
Sodium1825.9 mg (91%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
No instructions yet
Notes
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