Nutrition balance score
Good
Glycemic Index
67
Moderate
Nutrition per recipe
Calories1088.2 kcal (54%)
Total Fat31.1 g (44%)
Carbs162 g (62%)
Sugars10.8 g (12%)
Protein45.3 g (91%)
Sodium2047 mg (102%)
Fiber14.7 g (52%)
% Daily Values based on a 2,000 calorie diet
Ingredients
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Instructions
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