Sweet potato pizza crust
Leave a note
Nutrition balance score
Great
Glycemic Index
69
Moderate
Nutrition per serving
Calories548.7 kcal (27%)
Total Fat11.4 g (16%)
Carbs100.7 g (39%)
Sugars18 g (20%)
Protein16.1 g (32%)
Sodium1500.6 mg (75%)
Fiber16.2 g (58%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Mix all ingredients. If the dough is too soft than add 2 tbsp of oat flour as needed. Then let it sit for 15 min. Add some olive oil and bake at 375 f for 20 min . Flip the crust half way.
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
