THIS IS NOODLE HEAVEN 🤤🌈🍜japchae

THIS IS NOODLE HEAVEN 🤤🌈🍜Follow for more healthy recipes! This is my version of the Korean noodle dish: japchae! :) ingredients: Clear sweet potato noodles 1 tbsp oil 1/2 yellow onion sliced thin 1 red bell pepper thin strips 1 zucchini cut thin or julienned 2 large carrots julienned 1 cup sliced shiitake mushrooms 1 cup chopped bok chop 2 cups shredded kale or baby spinach 1/2 cup green onions chopped garnish: sesame seeds optional: add protein like tofu sauce: 1/3 cup coconut aminos 2 tbsp soy sauce 1 tsp minced garlic 1 tbsp maple syrup 1 tbsp toasted sesame oil instructions: 1. Chop veggies. 3. Boil + cook noodles 4. While noodles cook, saute veggies on medium high heat in a pan with some oil until tender but not mushy. 5. Whisk the sauce ingredients together in a bowl. 6. Add the noodles to the large pan with the veggies and then pour the sauce on top. Turn heat to low and mix until combined well! 7. Serve with sesame seeds on top and enjoy!

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Chop veggies.

Step 2

Boil + cook noodles

Step 3

While noodles cook, saute veggies on medium high heat in a pan with some oil until tender but not mushy.

Step 4

Whisk the sauce ingredients together in a bowl.

Step 5

Add the noodles to the large pan with the veggies and then pour the sauce on top. Turn heat to low and mix until combined well!

Step 6

Serve with sesame seeds on top and enjoy!

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