Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
8
Low
Nutrition per serving
Calories186.2 kcal (9%)
Total Fat8.3 g (12%)
Carbs16.3 g (6%)
Sugars2.8 g (3%)
Protein7.7 g (15%)
Sodium416.5 mg (21%)
Fiber0.7 g (3%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Soffriggere, cipolla e salsiccia. Aggiungere orecchiette, sfumare vino, salare, aggiungere pepe. Aggiungere brodo caldo, a metà cottura mettere zafferano, alla fine grana e latte per mantecare
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
