We Tried the Salad Jennifer Aniston Supposedly Ate Every Day for

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Step 1

This recipe yields 6 entree portions (or 10-12 side servings).

Step 2

Step 1 Cook the bulgur

Step 3

In a saucepan, cook the bulgur according to the package directions. Once fully cooked, transfer to a bowl and let cool. (This is another Mediterranean bulgur salad we love.)

Step 4

Step 2 Cook the turkey bacon

Step 5

In a frying pan, cook the turkey bacon until crisp. Remove, let cool, then roughly chop.

Step 6

Chop, slice and dice (or julienne if you please) the remaining salad and add them to a bowl.

Step 7

Step 4 Make the dressing

Step 8

In a small bowl, whisk together the lemon juice, olive oil, salt and pepper—just as you would for any homemade vinaigrette.

Step 9

Step 5 Toss and serve

Step 10

Combine the together in a serving bowl and toss to combine with the dressing. Serve immediately.