Brownie Baked Oat
Leave a note
Nutrition balance score
Great
Glycemic Index
36
Low
Glycemic Load
20
High
Nutrition per serving
Calories348.6 kcal (17%)
Total Fat13.9 g (20%)
Carbs55.6 g (21%)
Sugars6.8 g (8%)
Protein19.6 g (39%)
Sodium458.3 mg (23%)
Fiber7.6 g (27%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Blend oats into flour, mix all ingredients except chocolate chips. Add chips on top of greased 8-9" square pan. Bake at 350 for 30 minutes
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!