Nutrition balance score
Good
Glycemic Index
72
High
Glycemic Load
34
High
Nutrition per serving
Calories450 kcal (22%)
Total Fat24.8 g (35%)
Carbs46.8 g (18%)
Sugars4.9 g (5%)
Protein12.5 g (25%)
Sodium595.5 mg (30%)
Fiber5.8 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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Delicious
Easy
Go-to
Makes leftovers
