Super Simple Crispy Zucchini Rice Paper Dish✨

Looking for a delicious snack? Try our Crispy Zucchini Rice Paper! Slices of zucchini wrapped in rice paper, coated with breadcrumbs, and pan-fried to crispy perfection. Perfect as a snack or appetizer. Check out the easy recipe below and enjoy making it!

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Trim ends of the zucchini, cut in half, then slice.

Step 2

Soak a rice paper in cold water for about one second.

Step 3

Place a zucchini slice on the soaked rice paper. After 10-20 seconds, fold the rice paper around the zucchini.

Step 4

Coat with breadcrumbs. If they don’t stick, brush the rice paper with water.

Step 5

Heat 2 tablespoons of oil in a pan over medium-high heat. Cook zucchini for 3 minutes on each side until golden brown.

Step 6

Serve with sweet chili sauce or pasta sauce. Enjoy your crispy and delicious zucchini rice paper!