Nutrition balance score
Great
Glycemic Index
56
Moderate
Glycemic Load
13
Moderate
Nutrition per serving
Calories354.4 kcal (18%)
Total Fat9.1 g (13%)
Carbs23.9 g (9%)
Sugars4.1 g (5%)
Protein41.8 g (84%)
Sodium228.4 mg (11%)
Fiber5.2 g (18%)
% Daily Values based on a 2,000 calorie diet
Instructions
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Notes
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