Chicken Salad With Honey Vinaigrette

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Step 1

Combine chicken with garlic powder, paprika, salt, pepper and olive oil.

Step 2

Heat a frypan over medium heat. Cook chicken for 5-10 minutes each side or until cooked through. Set aside and dice when cooled.

Step 3

Combine lettuce, black beans, capsicum, cherry tomatoes, spring onion and avocado to make the salad.

Step 4

Combine all the dressing ingredients together.

Step 5

To serve, drizzle salad with dressing and top with chicken. Divide into two serves and store leftovers in the fridge. For freshness, add dressing each day.