Chicken Gnocchi Soup

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

1. In a large pot, over medium heat, melt butter and add olive oil.

Step 2

2. Once butter is melted, add in celery and cook for 5-7 minutes until soft.

Step 3

3. Add garlic and stir for 30 seconds, then add in carrots. Season with salt, pepper, onion powder, and Italian seasoning.

Step 4

4. Add in flour. Stir for 2 mins until everything is combined.

Step 5

5. Add in chicken broth, milk and heavy cream, stir. Toss in frozen spinach and shredded chicken, stir to combine.

Step 6

6. Turn up the heat and bring soup to a boil. Then gently add in gnocchi and boil for 4-5 minutes.