Nutrition balance score
Unbalanced
Glycemic Index
41
Low
Glycemic Load
36
High
Nutrition per serving
Calories582.3 kcal (29%)
Total Fat16.8 g (24%)
Carbs87.7 g (34%)
Sugars4.6 g (5%)
Protein19 g (38%)
Sodium7359.9 mg (368%)
Fiber6 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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