LFG Sourdough Bagels

Name: LFG Sourdough Bagels
Cuisine: American
Ingredients: 1 3/4 C Arrowroot Flour; 1/2 C Sorghum Flour; 1/2 C LFG Flour Blend; 1 T Beef Gelatin; 1 t Salt; 1 C LFG Sourdough Starter; 3/4 C Warm Milk (your choice); 1 T Raw Local Honey; 1 T Pure Olive Oil (not extra virgin); 1 Large Pastured or Omega-3 Egg; 211 cassava, coconut, and blanched almond flours; 1/2 C Grassfed Cream Cheese; 2 T Chopped Carrots; 2 T Chopped Green Onions; 1/2 Grassfed Cream Cheese; 2 T Chopped Walnuts; 1 t Cinnamon; 1/4 C Puree Strawberries