Nutrition balance score
Good
Glycemic Index
38
Low
Glycemic Load
2
Low
Nutrition per serving
Calories113.3 kcal (6%)
Total Fat8.6 g (12%)
Carbs6.2 g (2%)
Sugars2.6 g (3%)
Protein4.9 g (10%)
Sodium1155.3 mg (58%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
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Step 2
설탕, 액젓, 다진마늘, 진간장, 고춧가루, 참기름 넣고 잘 섞어줍니다
Step 3
부추에 넣고 잘 무쳐주세요
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