Curried Roasted Carrot Hummus

Name: Curried Roasted Carrot Hummus
Prep time: 5 min
Total time: 5 min
Cuisine: Asian, Middle Eastern
Ingredients: 2 medium carrots, sliced; 1.5 tsp onion powder; 1.5 tsp curry powder; 1 clove garlic, minced; 15 ounce can chickpeas, rinsed & drained; 3 tbs lime juice; sea salt to taste; ground black pepper to taste; 1 tbs fresh cilantro finely chopped or 1/2 tsp dried; 1/4-1/2 cup aquqfaba (chick pea liquid from can when straining) to desired consistency