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Instructions
Step 1
미역줄기를 세척을 해주세요
Step 2
끓는물에 데쳐줍니다
Step 3
먹기좋은크기로 잘라주세요
Step 4
마늘을 먼저 볶고 미역줄기를 넣어주세요
Step 5
간장, 물엿, 참기름 넣고 간을합니다
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