Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
10
Low
Nutrition per serving
Calories142.9 kcal (7%)
Total Fat7.8 g (11%)
Carbs17 g (7%)
Sugars13.4 g (15%)
Protein2.9 g (6%)
Sodium896.9 mg (45%)
Fiber1.5 g (6%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
쪽파를 다듬어 줍니다
Step 2
끓는물에 데쳐줍니다
Step 3
물기를 꾹 짠 후 말아줍니다
Step 4
간장, 올리고당으로 양념을 해서 곁들여 드세요
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