Nutrition balance score
Good
Glycemic Index
61
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories302.5 kcal (15%)
Total Fat17.7 g (25%)
Carbs35.8 g (14%)
Sugars0.6 g (1%)
Protein5.4 g (11%)
Sodium687.2 mg (34%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Instructions
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