돼지고기수육 삶는법 고기부위 앞다리살로~

Name: 돼지고기수육 삶는법 고기부위 앞다리살로~
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Cuisine: Asian, Korean
Ingredients: 앞다리살 600g; 대파 1대; 양파 1개; 마늘 8쪽

4 steps

Prep:20minCook:40min

돼지고기 보쌈 만들기~! 집에서 만들어 먹으면 푸짐하게 먹을 수 있어요

Updated at: Mon, 09 Dec 2024 06:23:32 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories814.9 kcal (41%)

Total Fat59.5 g (85%)

Carbs8.1 g (3%)

Sugars2.7 g (3%)

Protein58.1 g (116%)

Sodium2988.4 mg (149%)

Fiber0.9 g (3%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

600g앞다리살

1 대대파

1 개양파

8 쪽마늘

Instructions

Step 1

고기 핏물을 빼줍니다

Step 2

솥에 넣어주세요

Step 3

양파, 대파, 마늘을 넣어줍니다

Step 4

푹~ 끓여주세요

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