Nutrition balance score
Good
Glycemic Index
25
Low
Glycemic Load
3
Low
Nutrition per serving
Calories134.8 kcal (7%)
Total Fat8.1 g (12%)
Carbs12.1 g (5%)
Sugars8.3 g (9%)
Protein6.9 g (14%)
Sodium1110.3 mg (56%)
Fiber3.8 g (13%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
숙주를 손질 후 세척해주세요
Step 2
끓는 물에 데쳐줍니다
Step 3
물기를 짜서 소금,간장, 참기름, 깨를 넣어줍니다
Step 4
골고루 잘 무쳐줍니다
View on naver.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
