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By Laura Rees

CHICKEN BIRYANI

Instructions
Prep:5minCook:30min
Coat chicken in curry paste. 1 tablespoon of oil. Add onions and remaining paste with some coriander and water if needed. Add cooked rice. 500 calories
Updated at: Thu, 02 Jan 2025 13:51:21 GMT

Nutrition balance score

Good
Glycemic Index
55
Moderate

Nutrition per recipe

Calories2098.9 kcal (105%)
Total Fat73.2 g (105%)
Carbs222.6 g (86%)
Sugars6 g (7%)
Protein123 g (246%)
Sodium2345.9 mg (117%)
Fiber12.2 g (44%)
% Daily Values based on a 2,000 calorie diet

Notes

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