
1/2

2/2
100%
1
Nutrition balance score
Great
Glycemic Index
51
Low
Glycemic Load
34
High
Nutrition per serving
Calories762.3 kcal (38%)
Total Fat40 g (57%)
Carbs67.4 g (26%)
Sugars6.9 g (8%)
Protein36.8 g (74%)
Sodium1078 mg (54%)
Fiber9.3 g (33%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet












