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Ingredients
0 servings
1 lbground beef
0.5 lbbacon
not cooked
½ cupchopped onion
½ cupcatsup
1 tspsalt
¾ cupbrown sugar
1 tspprepared mustard
2 tspvinegar
1can Dark Red Kidney Beans
1can butter beans green
2 canspork n beans
Instructions
Step 1
Drain kidney and butter beans. Combine with the rest of the ingredients and bake at 2 - 1/2 to 3 hours at 325° in a covered bean pot or baking dish. Cover with foil.
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