By TheEasyHealthyCook 🥑🫑🥒
Beef enchiladas
8 steps
Prep:20minCook:30min
This is a meaty indulgence, a weekend delight 🤩🌯
Updated at: Mon, 27 Jan 2025 16:11:37 GMT
Nutrition balance score
Unbalanced
Glycemic Index
28
Low
Glycemic Load
3
Low
Nutrition per serving
Calories236.8 kcal (12%)
Total Fat15.4 g (22%)
Carbs9.8 g (4%)
Sugars1.6 g (2%)
Protein13.7 g (27%)
Sodium108.3 mg (5%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
To serve optional
Instructions
Step 1
Put some oil in a heavy based skillet or big pot and turn on to medium heat
Step 2
Fry the red onion for a few minutes
Step 3
Mince in the garlic
Step 4
Fry until aromatic
Step 5
Add carrots and gently fry them for about ten minutes
Step 6
Add the beef raise the heat and cook for another ten minutes
Step 7
Add in the passata and taco spice and cook for another ten minutes
Step 8
Serve with wraps, sour cream, avocado, cheese and a side salad
Notes
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