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Ingredients
4 servings
1 lbdried Asturian beans
or white, such as fabes or cannellini, soaked overnight
1chorizo sausage
1morcilla
Spanish blood sausage
225gpancetta
or salt pork
2cloves garlic
peeled
1onion
large, peeled and whole
1bay leaf
1 tspsweet paprika
salt
to taste
Saffron threads
optional, for aroma
Instructions
View on delishglobe.com
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