Salmon tagliatelle

Source: Crisp delivery meals

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Boil the pasta in salted water

Step 2

Heat up the oil. Add chopped parsley root

Step 3

Add the chopped leek to the parsley root

Step 4

Add the chopped garlic. You can also add chili flakes

Step 5

Mix chopped tarragon with lemon zest, capers and (optional) olive oil. Add it to the pasta when cooked

Step 6

Stop heat on parsley and leek mix. Add chopped lettuce

Step 7

Mix the pasta with the veggies and the salmon. Sprinkle the lemon juice on top