Argentinian Chicken Stew

Name: Argentinian Chicken Stew
Prep time: 15 min
Cook time: 1 h 15 min
Total time: 1 h 30 min
Cuisine: American, Latin American
Ingredients: 1 whole chicken (about 1.5 kg), cut into pieces; 3 tbsp olive oil; 1 large onion, thinly sliced; 1 red bell pepper, julienned; 1 green bell pepper, julienned; 4 garlic cloves, minced; 2 large tomatoes, diced; 3 medium potatoes, peeled and sliced into 1 cm rounds; 1 cup carrots, sliced into rounds; 1 cup green peas (fresh or frozen); 1 cup white wine; 2 cups chicken stock; 2 tbsp smoked paprika; 1 tbsp oregano; 1 tsp chili flakes (optional); Salt and pepper, to taste; Fresh parsley, chopped, for garnish

Instructions

Prep:15minCook:1h 15min

This hearty Argentine stew combines tender chicken pieces with fresh vegetables like onions, bell peppers, and tomatoes, all simmered in a rich, aromatic sauce infused with garlic, paprika, and oregano.

Updated at: Mon, 17 Feb 2025 19:46:18 GMT