
By Erika Kolenic
Smoky chilli con carne with crispy Bambara groundnuts
Updated at: Mon, 03 Mar 2025 10:29:54 GMT
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Ingredients
4 servings

olive oil
to sauté + extra, to fry

1leek
sliced

2garlic cloves
peeled and finely grated
1fresh red serenade chilli
seeded and sliced, +, extra, to garnish

1carrot
peeled and grated

paprika
find at yuppiechef.com

2star anise

500gbeef mince

2chipotle peppers in adobo sauce
chopped, find at

1 tspmarmite

1 tspworcestershire sauce

1 x 400gtin peeled and diced tomatoes

100gsun-dried tomatoes
rehydrated

30gfresh coriander
+, extra, to garnish

500mlwater
+ 2l, extra

salt
to taste

black pepper
freshly ground, to taste
380gBambara groundnuts
soaked overnight

1 Tbspcumin seeds

sour cream
to serve
Instructions
View on foodandhome.co.za
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