Mushroom and butter bean toast

How to wean your baby by Charlotte Stirling Reed

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Oil in pan, medium heat. Add mushrooms & cook until browned & liquid has evaporated

Step 2

Add butter and flour to make paste

Step 3

Add milk, stir well. Simmer over low heat until sauce thickens

Step 4

Add butter beans, cook for 2m. Add paprika, parsley and yogurt before serving on toast