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Ingredients
5 servings
Instructions
Step 1
Fry the tortillas in oil until they are lightly golden but not crispy.
Step 2
Add onion and jalapeños and saute for 2 minutes. Stir in tomatoes and cook for 2 more minutes.
Step 3
Add the beaten eggs and cook until the eggs are almost set, stirring occasionally.
Step 4
Spread the cheese on top of the eggs and cover the pan. Cook until the cheese is melted. Serve with salsa.
Notes
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Crispy
Fresh
One-dish
Spicy
Under 30 minutes