
By Nisha Melvani
Breakfast Lentils Vegan Porridge
Instructions
Prep:5minCook:5min
If you’ve never added lentils to your breakfast, this cozy bowl might change your mind. Created by a Registered Dietitian, my Breakfast Lentils Vegan Porridge combines red lentils and oats for a creamy, protein-rich base that’s naturally low in phytates when soaked and cooked.
Updated at: Sat, 31 May 2025 12:01:12 GMT
Nutrition balance score
Great
Glycemic Index
43
Low
Glycemic Load
52
High
Nutrition per serving
Calories677.3 kcal (34%)
Total Fat10.3 g (15%)
Carbs121.3 g (47%)
Sugars36.8 g (41%)
Protein30.6 g (61%)
Sodium59.3 mg (3%)
Fiber19.4 g (69%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
View on Cooking For Peanuts
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