By giuseppe colaiuda
bruschette con mini tartare, tuorli e funghi
5 steps
Prep:20minCook:20min
Updated at: Sun, 08 Jun 2025 18:45:53 GMT
Nutrition balance score
Good
Glycemic Index
57
Moderate
Glycemic Load
3
Low
Nutrition per serving
Calories117.7 kcal (6%)
Total Fat7.3 g (10%)
Carbs4.8 g (2%)
Sugars0.2 g (0%)
Protein8.4 g (17%)
Sodium276.9 mg (14%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
tagliare la polpa di manzo
KnifeStep 2
pulire if funghi
Step 3
tostare le fette
olio extravergine
pepe
sale
pane casereccio
polpa di manzo
soncino
funghi champignon
uova di quagliaStep 4
formare tartare
Step 5
adagia i tuorli
Notes
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