High Fiber Vegan Pancakes

Moist and fluffy whole grain vegan pancakes

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Mix flour, baking powder and salt in large bowl.

Step 2

Add oil, mix with fork until crumbly and clumps are about the size of peas.

Step 3

Blend water, oats, and chia until smooth. Add quinoa and pulse until quinoa is fairly well processed.

Step 4

Make a well in the dry ingredients and add the liquid. Stir just until mixed.

Step 5

Let rest for 15 minutes to allow grains and seeds to fully hydrate.

Step 6

Cook over medium high heat.