One Pan Enchiladas

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Brown rice on medium to low heat

Step 2

Push rice to the side and add your ground beef and turn the heat to medium.

Step 3

Brown meat and add your salt, pepper, garlic, cumin, paprika & onion powder

Step 4

Once browned you will mix the rice and the meat together and add chicken bouillon powder

Step 5

Add your 2 cups of water and put lid on for 15 minutes.

Step 6

With the last 3 minutes lower heat add enchiladas sauce and cheese and chives.

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