Nutrition balance score
Good
Glycemic Index
54
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories329.9 kcal (16%)
Total Fat17 g (24%)
Carbs34.3 g (13%)
Sugars11.4 g (13%)
Protein12.3 g (25%)
Sodium623.7 mg (31%)
Fiber5.8 g (21%)
% Daily Values based on a 2,000 calorie diet
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