Nutrition balance score
Good
Glycemic Index
40
Low
Glycemic Load
28
High
Nutrition per serving
Calories409.1 kcal (20%)
Total Fat11.9 g (17%)
Carbs71.3 g (27%)
Sugars26.2 g (29%)
Protein8.4 g (17%)
Sodium820.1 mg (41%)
Fiber9.3 g (33%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Preheat the oven to 350 degrees F (180 C)
Step 2
Add all the ingredients but the chocolate chips to a blender (or mash the banana and whisk all together)
Step 3
Transfer to an oven-safe dish, add the peanut butter to the centre and top with chocolate chips and cook for 20 to 25 minutes. Enjoy!
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Notes
1 liked
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Delicious
Easy
Go-to
Moist
Sweet
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