Nutrition balance score
Good
Glycemic Index
42
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories770.4 kcal (39%)
Total Fat56.4 g (81%)
Carbs42.4 g (16%)
Sugars1.9 g (2%)
Protein43.2 g (86%)
Sodium1934.3 mg (97%)
Fiber24.8 g (89%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
