By Andrew Price
Carrot, Chickpeas, Onion & Garlic Soup
1 step
Prep:10minCook:40min
Updated at: Thu, 04 Dec 2025 19:32:24 GMT
Nutrition balance score
Great
Glycemic Index
35
Low
Glycemic Load
8
Low
Nutrition per serving
Calories135.3 kcal (7%)
Total Fat2.7 g (4%)
Carbs22.9 g (9%)
Sugars6 g (7%)
Protein6.3 g (13%)
Sodium286.9 mg (14%)
Fiber4.3 g (16%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Round 1 On an oiled tray 4 garlic 🧄 cloves Chick peas 🫛 3 Carrots 🥕 Bake for 20 minutes Round 2 Onion 🧅 Tea spoon of cumin seeds Pinch 🤏 of chilli flakes One tablespoon of oil Bake for 20 minutes In blender One stock cube 900 mils of water Blend till smooth Back on hob in pan and heat till worm
Notes
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Delicious
Easy
Fresh
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Makes leftovers
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