Nutrition balance score
Great
Glycemic Index
36
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories133.9 kcal (7%)
Total Fat1 g (1%)
Carbs28.7 g (11%)
Sugars4.3 g (5%)
Protein5.9 g (12%)
Sodium450.2 mg (23%)
Fiber6.1 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Corn
Salad components
Toppings
Instructions
No instructions yet
Notes
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