Chow mein
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Nutrition balance score
Good
Glycemic Index
54
Low
Glycemic Load
6
Low
Nutrition per serving
Calories59.5 kcal (3%)
Total Fat0.4 g (1%)
Carbs10.9 g (4%)
Sugars1.6 g (2%)
Protein4 g (8%)
Sodium635.9 mg (32%)
Fiber2.9 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Cook noodles according to pachage and mix all sauce ingredients together and set aside
soy sauce3 tablespoons
oyster sauce2 tablespoons
Cooking wine
chicken bouillon1 teaspoon
white peperStep 2
Add vegetables to a pan and cook until softened
onion
cabbage
mushroomStep 3
Add protein and cook with browned vegetables
Step 4
Add noodles and mix with all other ingredients
Step 5
Add sauce and mix until combined
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