Nutrition balance score
Good
Glycemic Index
67
Moderate
Glycemic Load
7
Low
Nutrition per serving
Calories120.2 kcal (6%)
Total Fat7.6 g (11%)
Carbs11.1 g (4%)
Sugars1.9 g (2%)
Protein2.2 g (4%)
Sodium459.3 mg (23%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Kartoffeln und Gemüse klein schneiden
Step 2
Auf dem Blech verteilen, Öl und Gewürze drüber geben
Step 3
Bei 200 Grad 30 min Backen
Notes
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