Nutrition balance score
Good
Glycemic Index
54
Low
Glycemic Load
102
High
Nutrition per serving
Calories1110.6 kcal (56%)
Total Fat30.2 g (43%)
Carbs189.1 g (73%)
Sugars11.3 g (13%)
Protein25.8 g (52%)
Sodium1518.7 mg (76%)
Fiber18 g (64%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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